Seasonal Teas
(These teas are presently available in our store; This list is subject to change)
****Our Seasonals are unavailable until their return in the Fall****
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Black
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946    Karl-Heinz, the Autumn Tea™ (50g/$4.84, 100g/$8.80, 250g/$20.90, 500g/$39.60)
The warmth and spice of this clove flavored Chai blend make for a cozy cup.  Notes of brandy and creamy vanilla brace your senses for the season's first frost.   Black tea from Ceylon, China and India, natural flavor, cinnamon, orange and lemon peel, star anise, anise, fennel, and cloves. Preparation: 3 g tea leaves (1 heaping teaspoon) per 8oz cup of filtered, boiling water. Allow to brew 2 min.     


999    Christmas Tea (50g/$4.13, 100g/$7.50, 250g/$17.81, 500g/$33.75) 
The yuletide is made bright by the hearty spices of the season—Nutmeg and vanilla hide subtly behind a bold dose of cloves.  Black teas from China, Ceylon, and India, orange peel, cloves, vanilla pieces, and natural flavor. Preparation: 3 g tea leaves (1 heaping teaspoon) per 8oz cup of filtered, boiling water. Allow to brew 2 min.    


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Green
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983    Sencha Claus™ (50g/$4.84, 100g/$8.80, 250g/$20.90, 500g/$39.60)
A sumptuous almond pastry profile that is not to be left off any list.  A nimble contrast to the heavier flavors of the season, Sencha Claus delights in warm, spicy sweetness. Green teas from Japan, Ceylon and North India, almond bits, cinnamon bits, natural flavor and orange blossoms. Preparation: 3 g tea leaves (1 heaping teaspoon) per 8oz cup of filtered water, boiled and cooled to 90°C/194°F. Allow to brew 1.5 min.        


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Rooibush
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1320    Winter Magic™ (50g/$3.80, 100g/$6.90, 250g/$16.39, 500g/$31.05) ***SOLD OUT***
Cinnamon, cardamom, and sandalwood melt into the creaminess of Rooibush Tea and almond for a welcome break from the winter cold. Rooibush tea, cinnamon and almonds bits, cardamom husks and seeds, red sandalwood and natural and natural flavor. Preparation: 3 g Rooibush tea (1 heaping teaspoon) per 8oz cup of filtered, boiling water. Allow to brew 5 min.  


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Fruit
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1402    Advent Fruit Tea (50g/$3.80, 100g/$6.90, 250g/$16.39, 500g/$31.05) 
German holiday tradition is reflected in this complex and captivating blend of fruit and spice.  Lively and lovely. Hibiscus blossoms, rose hips, wineberries, apple pieces, elderberries, almonds bits, cloves, cinnamon bits, candied pineapple pieces, citrus peel, blueberries, candied mango and papaya pieces, black currants, and natural flavor. Preparation: 6 g Fruit tea (2 level teaspoons) per 8oz cup of filtered, boiling water. Allow to brew 5-10 min.      

1456    Fireside Glow (50g/$3.80, 100g/$6.90, 250g/$16.39, 500g/$31.05) 
Cinnamon lovers will be pleased by the fiery character of this composition, in which heat is tempered by the tartness of hibiscus and rose hips. Hibiscus blossoms, apple pieces, rose hips, Rooibush tea, almond and cinnamon pieces, and natural flavor. Preparation: 6 g Fruit tea (2 level teaspoons) per 8oz cup of filtered, boiling water. Allow to brew 5-10 min.         


1458    Luigi Amaretto™ (50g/$3.69, 100g/$6.70, 250g/$15.91, 500g/$30.15) 
Caramelized sugar and oil of apricot characterize the bittersweet almond taste of Amaretto, brought to life by a medley of apple, raisins and creamy Rooibush. Apple pieces, raisins, rose hips, Rooibush tea, almond bits, and natural flavor. Pale yellow in the cup, very smooth and non-acidic. Preparation: 6 g Fruit tea (2 level teaspoons) per 8oz cup of filtered, boiling water. Allow to brew 5-10 min.         


1486    Rumtopf (50g/$3.80, 100g/$6.90, 250g/$16.39, 500g/$31.05) 
The warm embrace of hot rum made sugary sweet by an assertive selection of berries and raisins. Hibiscus blossoms, wineberries, elderberries, strawberries, raspberries, and natural flavor. Preparation: 6 g Fruit tea (2 level teaspoons) per 8oz cup of filtered, boiling water. Allow to brew 5-10 min.
  

 1489    Candy Apple Tea (50g/$3.69, 100g/$6.70, 250g/$15.91, 500g/$30.15) 
The unmistakable taste of tart apples and sweet caramel combine for a pleasant reminder of crisp fall days. Excellent hot or iced. Apple and caramel pieces, citric acid, and natural flavor. Preparation: 6 g Fruit tea (2 level teaspoons) per 8oz cup of filtered, boiling water. Allow to brew 5-10 min.    



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