Aroma Classic Teas
(These teas are presently available in our store; This list is subject to change)

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Black
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780    Indian Chai (organic) (50g/$4.84, 100g/$8.80, 250g/$20.90, 500g/$41.80) 
An authentic South Indian delight. Strong, broken black tea is anchored by the warmth of cinnamon, cardamom and cloves.  Add milk and sweetener for an experience half a world away. Black tea, cinnamon, cardamom, ginger, cloves, pepper. Preparation: 13 g Indian Chai Tea (7 level Teelamass) to 1 liter filtered or soft, boiling water. Allow to brew 5 min.  


905    Anna's Raspberry Yogurt (50g/$4.62, 100g/$8.40, 250g/$19.95, 500g/$37.80) 
The tart sweetness of the raspberries blend harmoniously with creamy yogurt.  Excellent hot, and a customer favorite when iced. Black teas from India, Ceylon and China, raspberry leaves, raspberries and natural flavor. Preparation: 3 g Tea leaves (1 heaping teaspoon) per 8oz cup of filtered, boiling water. Allow to brew 2 min.  


910    Black Currant™ (organic) (50g/$4.62, 100g/$8.40, 250g/$19.95, 500g/$37.80) 
These lovely summer berries are immensely popular in Europe.  Ready for a Continental treat? Black tea from India, black currant leaves, and natural flavor. 
Preparation: 3 g tea leaves (1 heaping teaspoon) per 8oz cup of filtered, boiling water. Allow to brew 2 min.  

     

912    Flower of Hawaii™ (organic) (50g/$4.13, 100g/$7.50, 250g/$17.81, 500g/$33.75) 
Mouth-watering Pineapple and succulent Apricot bloom into a sweet reminder of the Islands.  Mahalo.   Black tea from India, Ceylon, and China, cornflowers, and natural flavor. 
Preparation: 3 g tea leaves (1 heaping teaspoon) per 8oz cup of filtered, boiling water. Allow to brew 2 min.    



916    Caramel (organic) (50g/$4.84, 100g/$8.80, 250g/$20.90, 500g/$39.60) 
Velvety Caramel so divine, it begs your indulgence.  A guilt-free dessert.  Black tea from India, caramel pieces, and natural flavor. Preparation: 3 g tea leaves (1 heaping teaspoon) per 8oz cup of filtered, boiling water. Allow to brew 2 min. 



922    Earl Grey no. 69 (50g/$4.13, 100g/$7.50, 250g/$17.81, 500g/$33.75) 
A blend of the finest Black Teas heavy with first-rate natural bergamot oil.  Even the Earl himself would be smitten by the bold character of this classic.   Black tea from China, India, and Ceylon, bergamot oil. 
Preparation: 3 g tea leaves (1 heaping teaspoon) per 8oz cup of filtered, boiling water. Allow to brew 2 min.     
  

923    Earl Grey Imperior (50g/$5.45, 100g/$9.90, 250g/$23.51, 500g/$44.55) 
A superior Earl Grey composed of high quality First Flush Darjeeling teas leaves with a touch of bergamot oil and a brisk, floral citrus note.   Fine Black tea from Darjeeling and finest bergamot flavor. Preparation: 13 g tea leaves (7 level Teelamass) to 1 liter filtered or soft, boiling water. Allow to brew 3 min. May be sweetened with white candy sugar.


924    Earl Grey no. 13 'TeaGschwendner' Blend™ (50g/$5.45, 100g/$9.90, 250g/$23.51, 500g/$44.55) 
Earl Grey enthusiasts craving a more subtle note of Bergamot look no further.  All good things in moderation. Top quality Black teas from Darjeeling and Ceylon, with highest quality natural bergamot oil. Preparation: 3 g tea leaves (1 heaping teaspoon) per 8oz cup of filtered, boiling water. Allow to brew 3 min.      


932    Gina Amaretta™ (organic) (50g/$4.84, 100g/$8.80, 250g/$20.90, 500g/$39.60) 
The heavy aroma and bittersweet flavor of Amaretto blend perfectly with this Indian Black tea to create a tasty, alcohol free drink you are sure to fall in love with. Black tea from India, shredded almonds, and natural flavor. Preparation: 3 g tea leaves (1 heaping teaspoon) per 8oz cup of filtered, boiling water. Allow to brew 2 min.    

   


935    Earl Grey's  Lady Violet (50g/$5.45, 100g/$9.90, 250g/$23.51, 500g/$44.55) 
The subtle scent of citrus-fresh Bergamot blends softly with First Flush Darjeeling to create a light, flowery cup. Black Darjeeling tea, cornflower blossoms, artificial bergamot flavor. 
Preparation: 3 g tea leaves (1 heaping teaspoon) per 8oz cup of filtered, boiling water. Allow to brew 2 min. 

947    Kaluna Lime Iced Tea (50g/$4.13, 100g/$7.50, 250g/$17.81, 500g/$33.75) 
This spritz of fresh lime will invigorate your senses.  Layered over a fruity, tangy Ceylon tea, this bold citrus statement makes for an ideal iced summer treat. Black tea, lemon peel, flavor. Preparation: 3g tea leaves (1 level teaspoon) to 1/2 a cup of filtered, boiling water. Allow to brew 2 min. Top off with ice. Add sugar to taste. Lemon or orange slices optional.



951    Lemon (50g/$4.13, 100g/$7.50, 250g/$17.81, 500g/$33.75) 
Pure Sicilian Lemon Oil powers this classic Black Tea Black tea from India, Ceylon, and China, lemon peel, and natural lemon oil. Preparation: 3 g tea leaves (1 heaping teaspoon) per 8oz cup of filtered, boiling water. Allow to brew 2 min.     


952    Marzipan (organic) (50g/$4.84, 100g/$8.80, 250g/$20.90, 500g/$39.60) 
A sugar-free, almond filled offering sure to satisfy your sweet tooth. Black tea from India, almond bits, and natural flavor. 
Preparation: 3 g tea leaves (1 heaping teaspoon) per 8oz cup of filtered, boiling water. Allow to brew 2 min.     
 


957    Mango Indica (50g/$4.13, 100g/$7.50, 250g/$17.81, 500g/$33.75) 
When in season, Indian mangoes hit the perfect pitch of ripeness to match the brisk character of this Black Tea base. Black teas from India, Ceylon, and China, Indian mango pieces, sunflower blossoms, and natural flavor. 
Preparation: 3 g tea leaves (1 heaping teaspoon) per 8oz cup of filtered, boiling water. Allow to brew 2 min.  
     


958    Passion Fruit (organic) (50g/$4.84, 100g/$8.80, 250g/$20.90, 500g/$39.60) 
The stunning aroma of this tropical treasure is sure to awaken your senses.  Black tea from India, sunflower blossoms, and natural flavor. 
Preparation: 3 g tea leaves (1 heaping teaspoon) per 8oz cup of filtered, boiling water. Allow to brew 2 min.      

 

966    Orange Blossom Tea (50g/$4.13, 100g/$7.50, 250g/$17.81, 500g/$33.75) 
Wonderfully fragrant, delicate Orange blossoms and natural orange oil impart a beautiful finish to this medium-bodied Black tea. Black teas from Ceylon, China and India, orange blossoms, and natural orange oil. 
Preparation: 3 g tea leaves (1 heaping teaspoon) per 8oz cup of filtered, boiling water. Allow to brew 2 min.  
   

967     Blood Orange
(50g/$4.13, 100g/$7.50, 250g/$17.81, 500g/$33.75) 
Grown along the Northern Coast of the Mediterranean Sea, Blood Oranges have been revered since ancient times for their rich sweetness.  This less acidic counterpart to the classic orange makes for a excellent cup of tea, iced or hot. Black teas from Ceylon and China, orange peel, safflower blossoms and natural orange oil. Preparation: 3g tea leaves (1 heaping teaspoon) per 8oz cup of filtered, boiling water. Allow to brew 2 min


970    Oriental Moon™ (organic) (50g/$4.84, 100g/$8.80, 250g/$20.90, 500g/$39.60) 
Honey, vanilla and anise compose this smoothest of symphonies.  A velvety vice for licorice lovers and fans of sweet spice.  Excellent hot or iced. Black tea from India, cardamom husks, natural flavor, red sandalwood, lemon grass, and jasmine blossoms. 
Preparation: 3 g tea leaves (1 heaping teaspoon) per 8oz cup of filtered, boiling water. Allow to brew 2 min.       

982    Cream (organic) (50g/$4.84, 100g/$8.80, 250g/$20.90, 500g/$39.60) 
Sweet cream meets strong black tea. Black tea from India, 
natural flavor. Preparation: 3 g tea leaves (1 heaping teaspoon) per 8oz cup of filtered, boiling water. Allow to brew 2 min.      



985    Tropical Fire™ (50g/$4.13, 100g/$7.50, 250g/$17.81, 500g/$33.75) 
For those truly passionate about Passion Fruit.  A mouth-watering crescendo awaits those who can take the heat.  Excellent hot or iced. Black tea from Ceylon and China, rose blossom, natural flavor. Preparation: 3 g tea leaves (1 heaping teaspoon) per 8oz cup of filtered, boiling water. Allow to brew 2 min.

  


988    Pineapple-Mango (organic) (50g/$4.84, 100g/$8.80, 250g/$20.90, 500g/$39.60) 
Two of the tropics finest offerings, tart pineapple and sweet mango, combine here to create a refreshing brew.  Excellent hot and a customer favorite when iced. Black tea, pineapple and mango pieces, sunflower, rose and mallow blossoms, and natural flavor. 
Preparation: 3 g tea leaves (1 heaping teaspoon) per 8oz cup of filtered, boiling water. Allow to brew 2 min. 
      


989    Banana Walnut (organic) (50g/$4.84, 100g/$8.80, 250g/$20.90, 500g/$39.60) 
Ripened bananas join forces with the faint earthy undertones of creamy walnuts to deliver a Fall Classic seemingly fresh from the oven. Black tea from India, banana pieces, walnut leaves, and 
natural flavor. Preparation: 3 g tea leaves (1 heaped teaspoon) per 8oz cup of filtered, boiling water. Allow to brew 2 min.


990    Vanilla (50g/$4.62, 100g/$8.40, 250g/$19.95, 500g/$37.80) 
The deep rich aroma of Madagascar vanilla makes for a velvety smooth, naturally sweetened tea that is excellent hot or iced.   Black teas from China, Ceylon and India, vanilla pieces, natural flavor. 
Preparation: 3 g tea leaves (1 heaping teaspoon) per 8oz cup of filtered, boiling water. Allow to brew 2 min.    


992    Wild Cherry (organic) (50g/$4.84, 100g/$8.80, 250g/$20.90, 500g/$39.60) 
Indian Black Tea punctuated by plump, sweet cherries. Black tea from India, sour cherry pieces, and natural flavor. 
Preparation: 3 g tea leaves (1 heaping teaspoon) per 8oz cup of filtered, boiling water. Allow to brew 2 min.

    


994    Ginger Orange (50g/$4.13, 100g/$7.50, 250g/$17.81, 500g/$33.75) 
Spicy sharp ginger balanced by ripe orange sweetness.   Black teas from China, Ceylon and India, ginger pieces, orange peel and natural flavor. Preparation: 3 g tea leaves (1 heaping teaspoon) per 8oz cup of filtered, boiling water. Allow to brew 2 min.        


6969    Victorian Earl Grey (50g/$5.45, 100g/$9.90, 250g/$23.51, 500g/$44.55) 
Travel back to the Victorian era with this black tea (black teas from China, India and Ceylon) using our first-rate bergamot oil, lavendar, rosemary, and rose blossoms. Curly moustaches and white gloves are only temporary side effects! Preparation
: 3g tea leaves (teaspoon measurement not recommended) per 8oz cup of filtered, boiling water. Allow to brew 2.5 min.


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Green
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901    Arabian Night™ (50g/$4.84, 100g/$8.80, 250g/$20.90, 500g/$39.60) 
Jasmine, sunflower and rose enchant your senses.  It isn’t difficult to imagine a thousand more cups as lovely as the very first. Green tea from China and black teas from India, Ceylon and China blended with sunflower, jasmine, rose blossoms, and natural flavor. 
Preparation: 3 g tea leaves (1 heaping teaspoon) per 8oz cup of filtered, boiling water. Allow to brew 2 min.
 
  
 
908    Gwendalina's Baked Apple Tea™ (50g/$4.13, 100g/$7.50, 250g/$17.81, 500g/$33.75) 
Like a piping hot apple pie wafting on the window ledge, this blend commands the attention of the entire neighborhood.  Immensely popular and intensely enjoyable.    Black and green teas from India, Ceylon, and China, apple pieces, chopped almonds, cinnamon bits, and natural flavor. Preparation: 3 g tea leaves (1 level teaspoon) per 8oz cup of filtered, boiling water. Allow to brew 2 min.


920    Father Morgana™ (Cranberry Mango) (50g/$4.84, 100g/$8.80, 250g/$20.90, 500g/$39.60) 
Tart and tangy cranberries meet the rich sweetness of ripe mangos. Sweet, invigorating and exceptional!  Green teas from China and Ceylon, mango and cranberry pieces, and natural flavor. Preparation: 3 g tea leaves (1 level teaspoon) per 8oz cup of filtered water, boiled and cooled to 90°C/194°F. Allow to brew 1.5 min.       


925    Royal Grey™  (50g/$5.06, 100g/$9.20, 250g/$21.85, 500g/$41.40) 
The Earl goes Green.  The bright, familiar taste of the Bergamot Orange on a green tea base.  A slight variation on a tea classic. Green teas from India, Japan and Ceylon, bergamot oil. Preparation: 3 g tea leaves (1 heaping teaspoon) per 8oz cup of filtered water, boiled and cooled to 90°C/194°F. Allow to brew 1.5 min.    


927    Desert Moon™ (50g/$4.84, 100g/$8.80, 250g/$20.90, 500g/$39.60) 
The warm, perfumed coziness of Fig and Vanilla offers an oasis to any weary traveler.  Drink deeply. Green teas from Ceylon, Japan and India, jasmine and cornflower blossoms, and natural flavor. Preparation: 3 g tea leaves (1 heaping teaspoon) per 8oz cup of filtered water, boiled and cooled to 90°C/194°F. Allow to brew 1.5 min.      

928    CranBarry™ (50g/$4.84, 100g/$8.80, 250g/$20.90, 500g/$39.60) 
Ripe cranberries deliver a sweet tartness that is offset brilliantly by the smooth freshness of green tea. Green teas from China and Ceylon, cranberries, heather blossoms, and natural flavor. 
Preparation: 3 g tea leaves (1 level teaspoon) per 8oz cup of filtered water, boiled and cooled to 90°C/194°F. Allow to brew 1.5 min.    
   

931    Grenoille™ (Peaches & Cream) (50g/$4.84, 100g/$8.80, 250g/$20.90, 500g/$39.60) 
Mouthwatering peaches and velvety vanilla deliver a smooth cup that is full-bodied and sweet. Green teas from Ceylon, Japan, and India, peach pieces, and natural flavor. Preparation: 3 g tea leaves (1 heaping teaspoon) per 8oz cup of filtered water, boiled and cooled to 90°C/194°F. Allow to brew 1.5 min.    

 

941    Japanese Cherry (50g/$5.06, 100g/$9.20, 250g/$21.85, 500g/$41.40) 
A fine blend of green teas with a delicate and enticing cherry bouquet. Green teas from Japan and China, silver tips (the youngest shoots of the tea plant), and natural flavor.
Preparation: 3 g tea leaves (1 heaping teaspoon) per 8oz cup of filtered water, boiled and cooled to 90°C/194°F. Allow to brew 1 min.    


943    Kashmir Khali-Kahwa™ (50g/$5.06, 100g/$9.20, 250g/$21.85, 500g/$41.40) 
A lighter "chai" tea in the style of Western India. Cinnamon, cardamom, clove and vanilla are blended with green and black teas for a true "Khali-Kahwa" or "really good cup". Green teas from India, China and Japan, Black tea from India, cinnamon bits, cardamom seeds, cardamom husks, cloves, orange peel, and natural vanilla flavor.
Preparation: 3 g tea leaves (1 heaping teaspoon) per 8oz cup of filtered, boiling water. Allow to brew 3 min.

950    Le Touareg (Moroccan Mint) (50g/$4.84, 100g/$8.80, 250g/$20.90, 500g/$39.60) 
Brace yourself for a blast of cool Peppermint in this hot green tea.  Popular in Southern France and Northern Africa, this traditional tea has been a favorite for centuries.  Green tea (Gunpowder from China), natural peppermint oil and natural flavor. 
Preparation: 3 g tea leaves (1 level teaspoon) per 8oz cup of filtered water, boiled and cooled to 90°C/194°F. Allow to brew 2 min.    


953    Marani™ (50g/$5.06, 100g/$9.20, 250g/$21.85, 500g/$41.40) 
A tropical paradise of flavors spiked with pineapple.  This treat on ice is also charming hot.  Green tea, sunflower, rose blossoms, cornflower blossoms, and natural flavor.
Preparation: 3 g tea leaves (1 heaping teaspoon) per 8oz cup of filtered water, boiled and cooled to 90°C/194°F. Allow to brew 2 min.       

954    Moon Palace™ (50g/$5.06, 100g/$9.20, 250g/$21.85, 500g/$41.40) 
Fresh and tangy citrus sweetened with a touch of vanilla.  Green teas from India, Japan and Ceylon, lemon peel, vanilla pieces, and natural flavor. Preparation: 3 g tea leaves (1 heaping teaspoon) per 8oz cup of filtered water, boiled and cooled to 90°C/194°F. Allow to brew 1.5 min.       


960    Pink Grapefruit (organic)  (50g/$5.06, 100g/$9.20, 250g/$21.85, 500g/$41.40) 
Bring your ruby red breakfast ritual to the teacup with this citrus indulgence that is sure to please - morning, noon or night. Green tea from India, Guava pieces, berries, cornflower petals and natural flavor. Preparation: 3 g tea leaves (1 heaping teaspoon) per 8oz cup of filtered water, boiled and cooled to 70°C/158°F. Allow to brew 2 min.     


961    Natsukaori™ (50g/$5.06, 100g/$9.20, 250g/$21.85, 500g/$41.40) 
Natsukaori—Japanese for “summer fragrance”—is a captivating composition of strawberry and vanilla that is sure to warm your world. Green teas from India, Japan and Ceylon, strawberry pieces, and natural flavor. Preparation: 3 g tea leaves (1 heaping teaspoon) per 8oz cup of filtered water, boiled and cooled to 90°C/194°F. Allow to brew 1.5 min.      


974    Green Coconut (50g/$4.84, 100g/$8.80, 250g/$20.90, 500g/$39.60) 
The creamy richness of coconut milk on a dazzling and brisk Japanese Sencha base.  A true customer favorite. Green tea, shredded coconut and natural flavor. Preparation: 3g tea leaves (1 heaping teaspoon) per 8oz cup of filtered water, boiled and cooled to 90°C/194°. Allow to brew 2 min.


977    Blueberry Yogurt (organic) (50g/$5.06, 100g/$9.20, 250g/$21.85, 500g/$41.40) 
Deliciously succulent and tart-sweet berries meet the creamy bite of fresh yogurt.  A treat to be enjoyed year round. Green tea from India, blueberries, mallow blossoms, and natural flavor. Preparation: 3 g tea leaves (1 heaping teaspoon) per 8oz cup of filtered water, boiled and cooled to 70°C/158°F. Allow to brew 2 min.    

  

987    Shogun™ (50g/$4.84, 100g/$8.80, 250g/$20.90, 500g/$39.60) 
The intensities of sweet raspberry and sour rhubarb tamed by fine vanilla. Green teas from Ceylon and Indonesia, apple pieces, natural flavors, and raspberry and rhubarb pieces. Preparation: 3 g tea leaves (1 heaping teaspoon) per 8oz cup of filtered water, boiled and cooled to 90°C/194°F. Allow to brew 1.5 min.      


1962    Green Tea Ginger (50g/$4.84, 100g/$8.80, 250g/$20.90, 500g/$39.60) 
A unique treat for ginger lovers. Green tea from India, ginger pieces, natural flavor. Preparation: 3 g tea leaves (1 heaping teaspoon) per 8oz cup of filtered water, boiled and cooled to 70°C/158°F. Allow to brew 2 min.      



1580    Moroccan Mint (50g/$4.62, 100g/$8.40, 250g/$19.95, 500g/$37.80) 
Typical tea specialty from Morocco. The finest Chinese gunpowder and the sweet yet fresh-tasting mint invite you to a flavorful journey to North Africa. Green tea, nana mint, natural flavor. Preparation: 3 g tea leaves (1 heaping teaspoon) per 8oz cup of filtered water, boiled and cooled to 90°C/194°F. Allow to brew 2 min.      



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White

1030    White Tea Lemon Vanilla (organic) (50g/$7.10, 100g/$12.90, 250g/$30.64, 500g/$58.05) 
Lemon Myrtle and Lemon Grass power this soft and aromatic blend. White tea from India, lemongrass, lemon myrtle, natural flavor, vanilla pieces. Preparation: 3 g tea leaves (teaspoon measurement not recommended) per 8oz cup of filtered, boiled and cooled to 70°C/158°F water. Allow to brew 2 min. 


1031    Strawberry White Tea
(organic) (50g/$7.10, 100g/$12.90, 250g/$30.64, 500g/$58.05) 
A teashop favorite.  The aroma of ripe summer strawberries and the finest White Tea from India combine for a new but familiar treat.  Excellent hot and a customer favorite when iced. White Tea from India, strawberries, natural flavor.
Preparation: 3g tea leaves (teaspoon measurement not recommended) per 8oz cup of filtered, boiled and cooled to 70° C/158°F. Allow to brew 2 min.


1032    Mango White Tea
(organic) (50g/$7.10, 100g/$12.90, 250g/$30.64, 500g/$58.05) 
When in season, Indian mangoes hit the perfect pitch of ripeness to match the freshness of this stellar White Tea. Excellent hot or iced. White Tea from India, mango pieces, sunflower blossoms, natural flavor. Preparation:
3g tea leaves (teaspoon measurement not recommended) per 8oz cup of filtered, boiled and cooled to 70° C/158°F. Allow to brew 2 min.


1035    Coconut White Tea
(organic) (50g/$7.10, 100g/$12.90, 250g/$30.64, 500g/$58.05) 
Generous shavings of coconut add a succulent woody element to this soft white tea.  Excellent hot or iced. White Tea from India, shredded coconut, natural flavor. Preparation: 3g tea leaves (teaspoon measurement not recommended) per 8oz cup of filtered, boiled and cooled to 70° C/158°F. Allow to brew 2 min.



1036    Lychee Fruit White Tea
(organic) (50g/$7.10, 100g/$12.90, 250g/$30.64, 500g/$58.05) 
Fine White tea and delicate rosebuds bow to the delicate and exotic taste of the Lychee fruit - a berry so priced that the Chinese Emperor once demanded its delivery to Beijing from distant lands by imperial “Pony Express". A perfect cup of tea, iced or hot. White Tea from India, rose buds, natural flavor. Preparation
: 3g tea leaves (teaspoon measurement not recommended) per 8oz cup of filtered, boiled and cooled to 70° C/158°F. Allow to brew 2 min.


1039    Elderflower White Tea
(organic) (50g/$7.10, 100g/$12.90, 250g/$30.64, 500g/$58.05) 
Elderflower blossoms add floral aroma and sweetness to this top quality Indian White Tea.  Excellent hot or iced. White Tea from India, elderflower blossoms, natural flavor. Preparation:
3g tea leaves (teaspoon measurement not recommended) per 8oz cup of filtered, boiled and cooled to 70° C/158°F. Allow to brew 2 min.

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Oolong
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964    Orange Blossom Oolong (50g/$4.13, 100g/$7.50, 250g/$17.81, 500g/$33.75) 
Elusive, floral notes of orange meet a woody Oolong punctuated by the faintest hints of smoke and leather. Semi-fermented Oolong tea from China, orange blossoms, and natural orange oil. Preparation: 3 g tea leaves (1 heaping teaspoon) per 8oz cup of filtered, boiling water. Allow to brew 2 min.    


993    Bossa Nova™ (50g/$4.62, 100g/$8.40, 250g/$19.95, 500g/$37.80) 
Creamy hazelnut and vanilla give warm rhythm to this customer favorite. Oolong tea from China, hazelnut brittle, mullein blossoms, and natural flavors. 
Preparation: 3 g tea leaves (1 heaping teaspoon) per 8oz cup of filtered, boiling water. Allow to brew 2 min.          



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